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Hello! I'm Emma, and I love growing edible plants in environmentally-friendly ways. I'm a peat-free, organic gardener, but I'm also fascinated by hydroponics and the more high-tech ways of feeding people... in outer space!

Microgreens in Space

In the latest edition of The Microgreens Show, Dr Christina Johnson from NASA’s Kennedy Space Center explains more about why NASA is investigating microgreens for space crops.

Chickpea gingersnaps

One of the real finds of my initial forays into baking with alternative flours is chickpea gingersnaps. They are the most moreish biscuits I have ever made.