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Hello! I'm Emma, and I love growing edible plants in environmentally-friendly ways. I'm a peat-free, organic gardener, but I'm also fascinated by hydroponics and the more high-tech ways of feeding people... in outer space!

Bugging In

In which I make hummus with buffalo worms, and we wolf it down for lunch.

Cogges Manor Farm

For our first foray into a new, socially-distant world, Ryan and I took a trip to Cogges Manor Farm, in Witney.